ChefXChange Catering Services In Washington D.C. Prices, Reviews And Special Offer

This blog will tell you all you need to know about the best Catering Services in Washington D.C. covering menus, prices, reviews and offers of chefs in the city. Find the perfect caterer to help you host your special event, wedding, office catering, you name it! 

ChefXChange Catering Services In Washington D.C. Prices, Reviews And Special Offer

ChefXChange Catering Services In Washington D.C. Prices, Reviews, And Special Offer

Chef Giovanni – Sushi Fusion Finger Buffet Menu 

salmon sushi beef shiitake

Sushi Fusion Finger Buffet Menu 

  • Deconstructed salmon sushi

  • Beef shiitake cosmos

  • Halibut Bite

Here are a few ideas from Chef Giovanni to enjoy Japanese sushi fusion inspired by French and American classics. The finger buffet is comprised of mini-cold bites, steamed canapés, and hot hors d’oeuvres. Start with the sushi rice topped with a delicate salmon sesame tartare, then try the sushi rice topped with braised hanger steak and shiitake mushroom marinated in Creole barbecue sauce. Continue to surprise your guests with the Halibut Bite which is composed of steamed tofu topped with halibut and mousse. A perfect fusion between exoticism and western food…absolutely delicious!

This menu can be prepared for 8 to 80 people at a price range of 55-70 USD per person.

Chef Renee – French Tavern Menu

Spicy Tuna Tartare Poached pear salad Thyme mint and rosemary lamb

French Tavern Menu

  • Spicy Tuna Tartare

  • Poached pear salad

  • Thyme mint and rosemary crusted rack of lamb

  • The Finisher

For delightfully filling and beautiful dishes for all to enjoy, Chef Renee will prepare this French menu for a true play on one’s palate. As a starter, the Spicy Tuna tartare is made with a mesh of spices and fresh cut yellow-fin tuna, with guacamole and wonton crisps on the side. Following, the white wine poached pear with candied pecans and pecorino on a bed of arugula salad with champagne vinaigrette will amaze your taste buds.

For the main dish, this beautiful rack of lamb is displayed on wild rice and snow peas with wild rice and red wine reduction. On a sweet note, the ice wine Lemon rosemary sorbet, topped with Prosecco is the ideal festive dessert. Voilà! A guaranteed success for your Catering Services in Washington D.C.

This menu is ideal for 2-16 guests at a price of 160 USD per person.

Chef Gregory – Office Catering Menu

corporate catering

If you are looking to host an office catering event, Chef Gregory is your man! Have your next office event catered with great food. He will work with you to create a custom menu to fit your budget and food preference to make sure the event or luncheon is a hit. 

Generally, for 5-150 people you have to count from 30 to 75 USD per person. 

Chef Madea – Thai Delight Menu

coconut soup rainbow slaw fried rice

Thai Delight Menu

  • Squash Coconut Soup

  • Rainbow Slaw with Citrus Vinaigrette

  • Sweet & Spicy Basil Shrimp Fried Rice

  • Mango Chia Pudding

Feeling adventurous? Wake up your senses with the vibrant colors and flavors of this Thai-inspired menu. Starting with the squash coconut soup with mushroom, cilantro, and lime to open your appetite. As a starter, enjoy this beautiful rainbow salad made of red cabbage, orange bell pepper, and zucchini garnished with toasted peanuts. The main dish composed of jasmine brown rice stir-fried with pineapple, carrot, scallion, and chiles will wake up your senses. Finally, go for a guilt-free dessert with this healthy mango chia pudding topped with chopped cashews.

For the Catering Services in Washington D.C., this menu will serve 6-16 guests and cost around 75 USD per person. 

Chef Linda – Dinner at Grandma’s

kale salad Matzo Ball Soup Indian Cauliflower

Dinner at Grandma’s Menu

  • Romaine & Baby Greens with Oranges

  •  Indian Cauliflower

  • Matzo Ball Soup

  • Garlic Roast Chicken

Chef Linda will make sure you have a proper home-made experience for your catering event in Washington D.C. Start your dinner with a fresh romaine & baby green salad topped with oranges. Savor traditional matzo ball soup and enjoy crispy, garlic roast chicken. Keep those vegetables coming with delicious Indian curry cauliflower and healthy kale and sweet potatoes splashed with balsamic wine vinaigrette. An alternative vegetarian option of vegetable soup and diced vegetable stuffed eggplant or acorn squash is also available. Complete your meal with freshly baked pumpkin bread or apple strudel.

ChefXChange Reviews

Have a look at what other foodies like you think about their experience with ChefXChange.

review giovanni review Renee review madea

Get a 15$ off your first Catering Services in Washington D.C. using the promo code BLOG. Don’t forget to share your experience with us using the hashtags #ChefXChange #CateringDC on Facebook, Twitter, and Instagram.

For more inspiration, have a look at all our Private Chefs in Washington D.C. If you liked this post you might be interested to read about 10 Best Canapés Ideas For your Canapé Party.