Easy Way To Hire a Private Chef on Your Villa Holiday

Once you’ve booked your villa what is the one thing you wish for? You can make things personal and tailor your meal to your own specific requirements. Our chefs will advise you on an exquisite menu that is based on the sort of food you love and even suggest wines that will complement the dishes you have chosen. Have a read of this blog and discover an easy way to hire a Private Chef on your villa holiday. Treat yourself on your holidays and book your villas with chef service!

Easy Way To Hire a Private Chef on Your Villa Holiday

Easy Way To Hire a Private Chef on Your Villa Holiday

How does it work?

Our private chefs will take care of everything from start to finish. They’ll bring all the necessary ingredients, cook and serve the food and even clean up afterwards. 

They provide all of the ingredients, so you don’t have to worry about rushing to the nearest supermarket. They come to your villa, cook their fabulous food and serve it straight to your table.

You don’t even have to worry about washing up; they promise to do all of the cleaning up too! It will be exactly like being in a restaurant but in the comfort of your own holiday villa. All you have to do is sit back, maybe enjoy a glass of wine or two, and anticipate the amazing gastronomic experience that’s on the way!

Here is a little sneak peak of what our chefs can prepare for you in some of our sunny destinations… 

Private Chefs in South of France 

Chef Valentin -Toulouse

Chef Valentin is based in Toulouse and is happy to travel around Europe depending on where your summer villa is this summer. His passion for food and jewellery has given him the precision, rigour and eye for detail to transform high-quality ingredients into sublime creations.
crumble cake Risotto blackLemon curdHere is one of his delicious sample menu:

  • Crumbled cake
  • Risotto black, calf egg, young vegetables
  • Lemon curd

To hire Chef Valentin as a Personal Chef, send him a message. He will be happy to chat and ask you what you are after,  for him to quote you the right price to stay at your villa and cook lovely meals for you and your friends or family. 

Chef Avianne – Marseille

Bringing the taste of the Caribbean islands and influence of culinary travels, Chef Avianne’s cooking style is the best of fusion cuisine, taking you on a journey to food lovers paradise. She uses fresh ingredients to satisfy your taste buds. 

  • Coconut Thyme poached seafood salad with beetroot and carrot slaw , mango and cumber relis
  • Jerk chicken plaintain bites | dark rum barbecue sauce
  • Cilantro and Chili infused pineapple shots
  • Store bay cocktail

Private Chefs in Greece

Chef Mykonos (Mykonos)

Chef Mykonos prepares lovely modern Greek cuisine with a twist. His cooking style has Mediterranean influences, his secret is using the fresh ingredients and following his grandma’s techniques. Chef Mykonos Personal Chef services are on average 200€/day 1,400€/week and 5,000€ for a month. 

Private Chefs in Italy

Chef Kristin in Amalfi

Chef Kristin will cook with delicious fresh summer products, local cheeses in an al fresco dining environment perched above the Amalfi Coast. She prepares local dishes including spaghetti all vongole, parmigiana di melanzane and cozze e foggioli with the finest organic ingredients from the gardens in hilltop Agerola. Everything comes from a local farm so expect amazing fresh buffalo mozzarella cheese from Battipaglia to San Marzano tomatoes and Cilento olive oil. All these find its way into her kitchen and onto your table. To live the Amalfi Coast, is to eat the Amalfi Coast. “So mangiamo”, let’s eat!


Can’t see your summer holiday destination in this blog? Check out our website and see all the other places you can book a chef. Also just get in touch with our team and we will help you find the perfect chef for your holidays.