Chef Alya avatar
Chef Alya
Paris | Rating: N/A | Professional
Specialty Cuisines: French, Middle Eastern
Vetted Experiences: Private Chef, Cooking Class

Know more about Chef Alya's Cooking Style with these sample menus.

How did you start your journey?

French fine cuisine, Middle Eastern, North African, Fusion. I love to work with all fresh products, but as an oriental I have a preference for the mediterranean products

Where is your cuisine inspired from?

When I was about 4 I used to watch my mum cook and admire her making those subtile and wonderful dishes. It was her who gave me the love of giving pleasure to others. Then after a journey to the university in Florida i registered myself in a fine and famous school in Paris "ferrandi". I started from the bottom as a commis to get my place in the most prestigious restaurant to the best catering service in Paris "Potel et chabot"or "jacquescagna". The Michelin restaurant. I made my way little by little.

Work

free lance chef | hotel concorde lafayette, saintclair le traiteur | 2001 - 2008

free lance chef | Potel et chabot | 2001 - Now

chef de partie, | Fauchon | 1999 - 2001

chef de partie | Restaurant "la giberne" | 1998 - 1999

Chef de Partie | Rôtisserie d'en face "Jacquescagna" | 1997 - 1998

Demie-chef de partie | Retaurant jacquescagna **michelin | 1996 - 1997

cook at "thecafé royal "gastronomic | Hotel sofitel Miami,Florida USA | 1993 - 1995

Commis | la guirlande de julie Paris | 1992 - 1993

Training

No description provided.

What is your Cancellation Policy?

Flexible - Full refund up to 2 days prior to event, except Foodie Service fees

What languages do you speak?

English, French, Arabic

How far can you travel?

478 kms

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