Summary of where the Chef’s cuisine is inspired from and how he/she goes about expressing it
Contemporary British cooking using seasonal ingredients. We love to put our own spin on classic dishes, re-inventing familiar tastes into something spectacular. From traditional three course meals to ten-course tasting feasts we create bespoke menus for each event to ensure that everyone leaves satisfied.
List of the Chef's favorite ingredients
How did the Chef learn how to cook and what is his story?
Adventurous, down-to-earth cooks with a love of great food, Billy and Jack met on BBC One’s MasterChef in 2016. The runners up charmed viewers across the nation with their playful, quirky takes on classic British dishes, including English Breakfast, Ham, Egg and Chips and Shepherd’s Pie. When the show came to an end, instead of hanging up their aprons, they teamed up as a duo. United by their love of cooking and eating tasty food and their passion for creating memorable experiences, for the past two years the duo has spent time crafting their style, cooking in unusual places and bringing people together to enjoy their imaginative dishes. Self-confessed food geeks, Billy and Jack are always open to innovative ideas and love a challenge. They have worked with a variety of brands, including designing the menu for and hosting the launch of Google Home and developing a series of super tasty dishes for Cancer Research UK.
No description provided.
Director (Jun 2015-Now)
Chef, director and 'Jack' from Billy and Jack. We run supper clubs and events, cater for companies and private individuals and create food content and recipes for brands.
Travel: 151 kms