Chef Clive avatar

Chef Clive

Michelin Star winner and Chef Consultant

Clive is your chef in Reading, for hire to cook British & French & Indian cuisines. Clive is excited to create your exclusive culinary experience with ChefXChange!



Summary of where the Chef’s cuisine is inspired from and how he/she goes about expressing it

My cooking style is simple in its delivery but designed to deliver maximum flavour and triumph the chosen ingredients.

List of the Chef's favorite ingredients

  • Dry aged beef both primal and more humble cuts
  • fresh fish
  • chilli
  • garlic
  • spices
  • fresh herbs


  • British
  • French
  • Indian
  • Italian
  • Spanish

Experiences Provided

  • Chef Consultancy

How did the Chef learn how to cook and what is his story?

Cooking from the age of 5 years old and I had already made my mind up to be a chef. I spent my early years experimenting on my parents and neighbours from dishes I had concocted and adapted from books but using my own palate as my guide . From leaving culinary college I worked with some amazing chefs, I worked quickly up to the rank of Chef de Cuisine aged only 23 and was awarded a Michelin Star aged 25 whilst cooking at The Lords Of The Manor Hotel in the Cotswolds. Since then, I have worked alongside Heston Blumenthal and Pierre Koffman as Head Chef and helped restaurants design dishes for their restaurants globally.


  • Professional


No description provided.

Work Experience

Clive Dixon Consultancy Ltd.
Chef/Founder (Apr 2015-Now)

I coach, mentor and inspire teams both front and back of house. I develop and design recipes and concepts from 5 star fine dinning to grab and go and street food.


Reading, United Kingdom
Travel: 500 kms

Language Spoken

  • English
  • Cancellation Policy

    • Strict
      No refund after booking is made
    Be the first one to review the Chef and get USD25 off.