Summary of where the Chef’s cuisine is inspired from and how he/she goes about expressing it
We're all about adding a twist and a young touch to classic cuisines.
List of the Chef's favorite ingredients
How did the Chef learn how to cook and what is his story?
Our biggest inspirations were our grandmothers and mothers.
American University of Science and Technology
Hospitality management (Jan 2014 - Now)
Apprentice Chef (Feb 2009 - Mar 2012)
Certified trainer - Wok (Jan 2013-Jan 2016)
Lord of the Wings
Commis (Feb 2012-Nov 2013)
Assistant Chef (Jan 2010-Feb 2014)
Travel: 47 kms