Summary of where the Chef’s cuisine is inspired from and how he/she goes about expressing it
Mixing different kind of cuisines together.
List of the Chef's favorite ingredients
How did the Chef learn how to cook and what is his story?
I started cooking when I went to school to get my training. After that, I kept taking courses to improve myself as a chef.
Hilton Dubai and Al Ain, Salon Culinary
Cross-exposure course (Jan 2001 - Jan 2001)
Apprentice- Hotel and Tourism Diploma (Jan 1985 - Jan 1989)
Jasmine Palace Resort
Executive Chef (Jan 2014-Now)
SENTIDO Oriental Dream
Executive Chef (Apr 2013-Jan 2014)
Cairo, Cairo Governorate, Egypt
Travel: 500 kms